The Little Book About Ice Cream: Frozen to Perfection

A fun and mouth-watering celebration of one of the world’s most loved desserts, this book explores the rich history, flavours, and cultural appeal of ice cream. From classic favourites like vanilla and chocolate to modern and creative flavour combinations, it highlights how this frozen treat has delighted people across generations. Filled with interesting facts and tasty inspiration, it offers a joyful look at the sweetness and creativity behind every scoop.

Book Details

• Pages: 192
• Dimensions: 4.57 x 0.79 x 5.51 inches